4154 APPLE: McIntosh, large 3056 PEPPER: Capsicums [Elongated Clovis] / Lamuyo, yellow One 7-inch (18-cm) watermelon radish weighing 12 ounces (338 grams) packs the following nutrients: Calories: 61 Carbs: 14 grams Protein: 2 grams Fiber: 5 grams Vitamin C: 124% of the Daily Value (DV) Folate (B9): 24% of the DV Calcium: 9% of the DV Magnesium: 14% of the DV Potassium: 22% of the DV Copper: 19% of the DV watermelon radish is an 4272 GRAPE: Concord 4653-4654 MUSHROOM: retailer assigned You can also marinate them in a mixture of red wine vinegar and olive oil. 4288 GRAPEFRUIT: Deep Red, large 4903 HERBS: Rosemary Water the fertilizer well, then replace the mulch. 4087 TOMATO: Plum / Italian / Saladette / Roma Red These adorable appetizers are always a hit at parties and gatherings! 3156 ORANGE: Midknight, large 4060 BROCCOLI: Broccoli 4132 APPLE: Gala, small1,2 4406 PEAR: Asian / Nashi White 4677 PEPPER: Anaheim, green, red 3404 MUSHROOM: Cep 4585 CELERY: Celery Root / Celeriac 4073 POTATO: Red This summer/fall-sown radish produces large, 3" round, mild radishes that can weigh up to 1 pound each! 4099 APPLE: Akane, large 3069 APPLE: Gravenstein, small red 4249 BERRIES: Strawberries, bulk, 3-pack / 3 pints1 4318 MELON: Cantaloupe / Muskmelon, small1 Love how bright this ingredient is! 4521 ASPARAGUS: Green, large 3384 TANGERINE/MANDERIN: Clementine, medium3 Pickling reduces the sharpness and the acid provides a bright flavor to any dish. 4149 APPLE: Jonathan, small Watermelon radishes are in season year-round but are mainly harvested in late fall through early spring. 4101 APPLE: Braeburn, small Thus, if you don't mind the white color, you'll have a watermelon radish substitute that is similar in texture and flavor. 3370 ORANGE: Maltaise Mix lemon juice, Dijon mustard, tahini, vinegar and honey in a small bowl. 4039 PLUM: Black [Ambra, Black Beaut, Prima Black, Blackamber, Black Torch, Catalina, Challengre, Black Diamond, Friar, Royal Diamond, Black Knight, Freedom, Black Flame, Howard Sun, Angeleno, others], small 4427 PERSIMMON: Regular / American Persimmon 3036 ORANGE: Midknight, small Spread fertilizer over the soil, all the way to the edges of the canopy. 4239 BERRIES: Blackberries 4906 HERBS: Tarragon 4884 GREENS: Arugula / Rocket Watermelon radishes are actually available year-round, but are technically in season throughout the winter and early spring seasons. 4021 APPLE: Golden Delicious, small 3375 PEACH: Pche de Vigne, Sanguine, red flesh 4231 BANANA: Green 4421 PEAR: Packham / Packhams Triumph, small 4891 HERBS: Dill 4310 MAMEY: 3397 CABBAGE: Summer, pointed type 4746 RHUBARB: retailer assigned 4895 HERBS: Marjoram 3288 POTATO: Sweet potato / Kumara, retailer assigned 4118 APPLE: Early, large1,2 4167 APPLE: Red Delicious, small1,2 4226 AVOCADO: Cocktail / Seedless 3415 POTATO: Baking, red, red-eye varieties3 4703 PEPPER: Pasilla Pod 4800 TOMATO: Native / Home Grown 4425-4426 PEAR: retailer assigned 3106 NUTS: Macadamia 4415 PEAR: Red 3609-3851 no listing 4637 GRAPE: Red, seeded, all other varieties Instructions: 1. 4768 SQUASH: Hubbard 3121 PEPPER: Bell, greenhouse, orange 4176 APPLE: Southern Snap But when you slice into it - POW - a brilliant, fuchsia interior that's just waiting for you to put it on display. 4334 MELON: Persian These are UPC codes established for watermelon so far. 3423 TOMATO: Heirloom 4806-4808 TOMATO: retailer assigned 3157 GRAPEFRUIT: White, extra large1 3405 MUSHROOM: Fairy Ring Champignon 4860 APPLE: slices, dried Watermelon PLUs include the following: The series of PLU codes available for retailer assignment range from 4342 to 4376. 4243 BERRIES: Gooseberries Toss to coat. Watermelon Radishes cut into really thin slices make for a delicate, gorgeous touch. 4032 MELON: Watermelon, red, seedless 4335 MELON: Prince The root of the vegetable can be pickled, eaten raw in salads, sauteed or roasted. 3380 PINEAPPLE: Perola Thread pork and watermelon radishes onto skewers (if using wooden skewers, soak in water for 30 minutes before using). Seed Depth: 1/2". 3087 CORN: Indian, strawberry Or sliced thinly and added to open-faced sandwiches for maximum impact. 3139 HERBS: Savory Radishes are definitely trending, and the watermelon radish is the trendiest! It has a slight kick if you arent into spicy foods, it might not be for you. RADISH: Bunched White: All Sizes: 4741: RADISH: Italian Red: All Sizes: 4742: RADISH: Red: All Sizes: 4744: RADISH: Retailer Assigned: All Sizes . 4691 PEPPER: Hot Mixed PLU codes are used to identify bulk produce (and related items). 3010 APPLE: Cripps Red / Sundowner , small However, there won't be the sharp pepper tones, so add a little zing, by either a dab of kimchi or mustard, if required. 4900 no listing #6. 4750 SQUASH: Acorn / Table Queen 4114 APPLE: Regent, large However, radish watermelon does not taste like the fruit at all. 4322 MELON: Crenshaw 4072 POTATO: Russet Scrub your radishes under cold water and trim root ends just before using. 4606 FIDDLEHEAD FERNS: Sliced red and watermelon radishes add a pretty pop of pink to this delicate salad. 3129 GRAPEFRUIT: Pummelo, red 4662 ONION: Shallots Ensure your blood pressure stays in check: Watermelon radish is pretty rich in multiple minerals such as potassium. 4066 BEAN: Green / French Watermelon Radishes have a crisp texture and are ideal for eating out of hand. In a large bowl, combine the cut radishes, cucumbers, and jicama. 4765 SQUASH: Gem 4665 ONION: Yellow / Brown, small 3349 APPLE: Michaelmas Red 3355 BERRIES: Strawberries, nominal, 500g / 1 litre3 3161 CHOY: Gai or Gui Choy / Chinese or Indian Mustard, baby 4408 PEAR: Asian / Nashi Brown 4561 CARROT: French ROASTED. 4693 PEPPER: Jalapeno / Mexican, green 4122 APPLE: Sciros / Pacific Rose , small 3097 LETTUCE: Romaine, red 3032 TANGERINE/MANDERIN: Ellendale Then check out our latest round up featuring the very best sardine recipes. For a lighter salad try this watermelon radish and cucumber blend. I am eyeing that poke bowl and the cocktail. 4708 PEPPER: Red Pimiento / Red, sweet, long 3037 PINEAPPLE: Queen 3326 LETTUCE: Lollo Rossa / Coral Red The Vegan Poke Bowl looks so great. 4015 APPLE: Red Delicious, small 4054 BERRIES: Raspberries, red 4261 COCONUT: Husked 4092 PEA: Chinese Snow Pea / Pea Pod / Mange Tout 3359 GRAPE: Chasselas Please note we are unable to guarantee specific delivery dates, delivery timeframes and cut-off . 4816 POTATO: Sweet Potato / Kumara, golden 3418 SQUASH: Zucchini / Courgette Round 4414 PEAR: Comice / Doyenne du Comice, small 4754 SQUASH: Scallopini, baby A few years ago we received a bag of watermelon radishes in our CSA market share. 3334 POTATO: Sweet potato / Kumara, red / orangy, white flesh, large A post shared by Zach Wortiska |Seed Vegetables (@seed_farm_table). 4403 PEACH: Yellow flesh, large1 Add the prepared cabbage, watermelon radish and spring onions to a large serving bowl and mix together with your hands. 3127 POMEGRANATE: Large 3135 PUMPKIN: Ornamental 4886 HERBS: Basil, Opal Ingredients 1 large sweet potato, cubed Extra-virgin olive oil, for drizzling 1 watermelon radish 2 medium carrots 1 cup shredded red cabbage Squeeze of lemon 8 kale leaves, stemmed and chopped 2 cups cooked brown rice or quinoa 3293 APPLE: Scifresh / Jazz Small Add the watermelon radishes, sea salt, and 2 teaspoon of the fresh rosemary to the pan. Like all radishes, these pair well with citrus flavors & of course, beets! PLU codes ensure that the accurate price is paid by consumers by removing the need for cashiers to identify the product and whether or not it is conventionally or organically grown. 4685 PEPPER: Chili, dried 4064 TOMATO: Regular, red, large The radishes should feel firm and heavy for their size. [1] 3084 HERBS: Chervil 3072 APPLE: Lady Strengthen The Gut Health & Metabolism You can use watermelon daikon radish seeds as it is beneficial to improve your gut health. 3028 ORANGE: Delta Seedless, small 4889 HERBS: Cilantro / Coriander / Chinese Parsley 3387 TANGERINE/MANDERIN: Clementine, without post-harvest treatment3 3301 APPLE: Cripps Red / Sundowner , large Prepare a baking sheet by spraying with a light layer of coconut oil. 4387 ORANGE: Temple, large Best Buddha Bowl Learn how to prepare it with this simple guide! 4455 TANGERINE/MANDERIN: Mandarin / Royal 4618 GREENS: Texas Mustard 4291 GRAPEFRUIT: White, small Instead, the flesh, which is green around the . 3099 LOTUS ROOT: But you know I wasn't about to let you go without a twist, right? 3350 APPLE: Reine des Reinettes / King of the Pippins, small 4275-4278 GRAPE: retailer assigned 4254 BREADFRUIT: 3133 PUMPKIN: Mini, white Here are some of our favorite recipes! 4584 no listing 4333 MELON: Pepino The vegetable has zinc in it, which helps expedite any healing that's happening in the body. They can be used to distinguish a specialty watermelon, a unique size or cut melons. 3029 TANGERINE/MANDERIN: Satsuma We were ordering from a farm that specialized in heirloom and hard-to-find varieties of vegetables. 3077 APPLE: Northern Spy 3282 TOMATO: Plum / Italian / Saladette / Roma, red, on the vine Its leaves are high in vitamins, while their flesh is a good source of calcium, according to Organic Authority. PLU 4089 - Radish, Variety: Bunched Red. Watermelon radish provides a great source of vitamin C. Vitamin C aids in developing and maintaining a strong immune system. 4600 EGGPLANT: Baby, white Current generic UPCs for fresh produce will not be affected for now. PLU Codes Organic Identification The prefix '9' combined with a 3000 or 4000 series number signifies that the item is organic. Bright color makes a decorative garnish. PLU Codes - Alphabetical PLU Codes (Produce Look-Up) (also Price Look-Up and Product Look-Up) 3000 - APPLE: Alkmene 3001 - APPLE: Aurora/Southern Rose, small 3002 - APPLE: Cantared Growing watermelon radishes is as easy as growing other radish types. 4636 GRAPE: Red Globe 4225 AVOCADO: Hass, large 3158 GRAPEFRUIT: White, extra large2 Place a third of your sliced radishes in a jar or container, pour 1/3 of the brine mixture, and repeat (in thirds) until the jar is full. 4223 AVOCADO: Green, large1 4459 TANGERINE/MANDERIN: Tangelo, Jamaican 3362 LEMON: Without post-harvest treatment3 4520 ARTICHOKE: retailer assigned 3109 ORANGE: Seville / Marmalade type 3105 NUTS: Cashews 4758 SQUASH: Buttercup Did you enjoy this round up? 4933 NUTS: Peanuts, roasted, unsalted 4119 APPLE: Early, large 4107 APPLE: Crab Regular white turnips are incredibly similar to the daikon. Alternatively, you could avoid the hottest part of the radish flesh (the outer rim) by cutting the radish and going for the center. You can find seeds at Seed Savers. They're bitter and some are fuzzy, which may make them undesirable to some people. Kale Salad with Carrot Ginger Dressing 4588 CHARD: Chard / Swiss Chard / Silverbeet, retailer assigned In fact, youll want to keep the skin on for that pink-and-green watermelon look! Watermelon radishes are an heirloom variety of daikon radishes. 4471-4490 OTHER FRUITS: retailer assigned 4742 RADISH: Red 3852 PEAR: Packham / Packhams Triumph, large 3346 APPLE: Holstein 3165 RADICCHIO: Treviso 3393 ASPARAGUS: White, bunch3 4773 SQUASH: Patty Pan / Summer Place the kale leaves into a large bowl and toss with a squeeze of lemon and a few pinches of salt. 3391 ARTICHOKE: Rouge Salambo, red These radishes have an edible round white root with wavy leaves. 3361 GRAPEFRUIT: Without post-harvest treatment3 4795 TARO ROOT/DASHEEN: Large 4189 APPLE: Winesap, small1,2 4536 BEAN: Bean sprouts / Mung Bean Sprouts 4530 BEAN: Pole / Runner / Stick Frieda's signature branding also stands out in the refrigerated rack so it is easy to . 4379-4380 NECTARINE: retailer assigned 4235 BANANA: Plantain / Macho 4312 MANGO: Yellow They distinguish between over 600 produce items. Find estimated ship date for your zone . Product Overview. 4241 BERRIES: Boysenberries 4499 GRAPE: Crimson / Majestic Wash and dry the greens and radishes thoroughly. Black Forest (4646) Cep (3404) Chanterelle (4647) Cremini / Brown / Swiss Brown (4648) Enoki (3103) Fairy Ring . 4156 APPLE: Gravenstein, small Watermelon radishes are kind of spicy, but if you can't handle the heat, you can still enjoy them with a simple trick. 4550 BRUSSELS SPROUT: Brussels Sprout Spread a layer of goat's cheese onto both slices of bread then top with the watermelon radish slices. 4635 GRAPE: Red, seedless, all other varieties Add some worm castings if you choose. 3155 ORANGE: Midknight, medium Avoid watermelon radishes that feel spongy when squeezed. 4901 HERBS: Parsley, Italian / Continental / French 3390 ARRACACH: 3271 APPLE: Virginia Gold Great tasting heirloom has large tops for easy picking. 3063 HERBS: Fennel Leaves 3425 TANGERINE/MANDERIN: Ellendale, small3 4255 CACTUS: Cactus Pear / Prickly Pear 3024 PEAR: Rocha 4671 HERBS: Parsley Root / Hamburg Parsley 4247 BERRIES: Strawberries, quart1 4018 APPLE: Granny Smith, large1,2 They get their name from their bright pink interior and green skin, not their taste. 4395 PAPAYA/PAWPAW: Cooking / Mexican 3153 ORANGE: Delta, seedless, medium 4439 PLUM: Tree ripened, small These numbersare assigned by the IFPS after rigorous review at both national and international levels. 3022 PEAR: Josephine 4281 GRAPEFRUIT: Ruby / Red / Pink, large1 Toss the sweet potatoes with olive oil, salt, and pepper, and spread onto the baking sheet. 4113 APPLE: Criterion, small 3145 TOMATO: Plum / Italian / Saladette / Roma, yellow Watermelon Radish Carpaccio Ingredients 4 Watermelon radishes 1 small avocado, thinly sliced 4569-4571 CAULIFLOWER: retailer assigned 3303 PAPAYA/PAWPAW: Babaco 4802 TOMATO: Dried Like a basic radish, its flesh is tender-crisp. Season with salt and pepper and serve with the Turmeric Tahini Sauce. 4460-4469 retailer assigned, for use with all commodities, 4726 POTATO: Long, white 4805 TOMATO: Vine Ripe, regular, red, small Your email address will not be published. 4707 PEPPER: Red Finger 4781 SQUASH: White To use as a garnish, slice it thinly and cut into a half-moon shape for an aesthetically pleasing and edible touch. 3295 APPLE: Sciearly / Pacific Beauty , small 3411 MUSHROOM: Sheep Polypore 3143 SQUASH: Acorn, baby 4652 MUSHROOM: Wood Ear This rather special Chinese heirloom radish is one with a surprise! 4862 DATE: Dried 4022 GRAPE: White / Green, seedless, Perlette Seedless / Thompson Seedless Fresh Organic Watermelon Radish. Members of the mustard family, theyre firm and crunchy, with a mild, peppery flavor. 4451 TANGERINE/MANDERIN: Dancy In fact, even a traditional radish doesnt resemble the watermelon radish. 4683 PEPPER: Bell, field grown, purple 4740 RADISH: Bunched, white 4694 PEPPER: Jalapeno / Mexican, red PLU or Price Look Up codes have been used by supermarkets since 1990 to make check-out and inventory control easier, faster and more accurate. 4031 MELON: Watermelon, red People may receive compensation for some links to products and services on this website. 4803 TOMATO: Teardrop / Pear, red 190 Fitzgerald Road Suite 3Lakeland, FL, 33813ph: 863.619.7575, Since there is a limited, reserved range of numbers available for assignment of harmonized IFPS PLU codes, the codes used must be those listed in the database and designated as, Standardized Universal Product Codes (UPCs) for fresh fruits and vegetables are also available on a subscription basis through the, Mini Yellow Seedless Watermelon 2 ct mesh bag, Starting in 2020, new generic Universal Product Codes will not be issued for produce in the U.S. and Canada, with company-specific codes taking their place. 3312 PASSION FRUIT: Granadilla Yellow / Maracuya 3122 PEPPER: Bell, greenhouse, white 4153 APPLE: McIntosh, small 3394 ASPARAGUS: Purple, bunch3 4 ways to use Watermelon Radishes. 4583 CELERY: Bunch, large Plant the daikon radish seeds in very rich, deeply worked up soil about 1/2" deep and 1" apart; later, thin the seedlings 4-6" apart. Peel the carrots with a vegetable peeler and thin out the radish by cutting it into rounds on a mandoline. 4627 GREENS: Kale 4762 ARTICHOKE: Extra Large 4945 NUTS: Walnuts, white 3040 PITAHAYA: Red skin color They call them Beauty Heart Radishes. 4934-4935 NUTS: Peanuts, retailer assigned UPC Codes These are UPC codes established for watermelon so far. 4564-4565 CARROT: retailer assigned The prefix '9' combined with a 3000 or 4000 series number signifies that the item is organic. Storage: Remove greens from the roots and store in an open plastic bag lined with a damp paper towel. 4388 ORANGE: Valencia, large1 3108 ORANGE: Valencia, medium 4100 APPLE: Fireside, small 4525-4526 ASPARAGUS: retailer assigned Healthy, vegan, what more could you ask for? Watermelon radish is an outstanding source of potassium. 4300 HOMLI FRUIT: 3385 TANGERINE/MANDERIN: Clementine, large3 3327 LETTUCE: Mignonette, compact red-tinged butterhead varieties To make the vinaigrette, place the olive oil, balsamic vinegar, sea salt, black pepper, and chives into a jar. 3058 PEPPER: Capsicums [Elongated Clovis] / Lamuyo, white Offers may be subject to change without notice. 4080 ASPARAGUS: Green, small 4647 MUSHROOM: Chanterelle 4924 NUTS: Almonds Watermelon radishes can be found at farmers' markets and an increasing number of grocery stores. The watermelon radish. 4593 CUCUMBER: English / Hot House / Long Seedless / Telegraph / Continental When someone is low in potassium, they may cramp or feel weak. 4672 PARSNIP: Parsnips Unassigned PLU codes are reserved for use by the IFPS Board in the assignment of new numbers. 3111 PAPAYA/PAWPAW: Red-Fleshed / Solo Sunrise 4573 CAULIFLOWER: Baby 4110 APPLE: Crispin / Mutsu, large1,2 4522 ASPARAGUS: White, small 3432 TANGERINE/MANDERIN: Imperial, medium3 4411 PEAR: Bosc / Beurre Bosc, small1 4053 LEMON: Large In a glass jar with a lid, mix 1 cup vinegar, 1 tablespoon sugar, and 2 teaspoons salt. 4287 GRAPEFRUIT: Deep Red, large1 4325 MELON: French Breakfast 4556-4557 CABBAGE: retailer assigned Watermelon radishes are in season year-round but are mainly harvested in late fall through early spring. 4619 GREENS: Turnip Keep soil evenly moist and well weeded. 4648 MUSHROOM: Cremini / Brown / Swiss Brown 4320 MELON: Casaba 4809 TURNIP/RUTABEGA/SWEDE: Baby Standardized Universal Product Codes (UPCs) for fresh fruits and vegetables are also available on a subscription basis through theProduce Marketing Association (PMA) website. 4222 AVOCADO: Green, small I like to assemble these summer rolls with the radish facing out. Watermelon: Mickey Lee / Sugarbaby (4331) Mini, seedless [3-7 pounds] (3421) Orange (3308), seedless (3281) Red (4031), seedless (4032) Yellow (4340), seedless (4341) retailer assigned, including pre-cut melons (4342-4378) Mushroom. Joanne Drilling-May 7, 2015. 4317 MELON: Canary / Yellow Honeydew Roast for 20 minutes, or until golden brown. 4164 ONION: Maui Watermelon radishes are an heirloom variety of daikon radish. 3853-4010 no listing 4689 PEPPER: Bell, greenhouse, yellow 4424 PEAR: Winter Nelis / Honey Makes 1 cup 1 to 2 watermelon radishes 1/2 cup distilled white vinegar 1/2 cup water 1 teaspoon kosher salt. 4263 DATE: Fresh, regular 4410 PEAR: Bartlett Red / Red Sensation Preheat the oven to 400F and line a large baking sheet with parchment paper. 3363 MANGO: Bowen & Kensington Pride, extra large 4131 APPLE: Fuji, large 4446 POMEGRANATE: retailer assigned But, like all root vegetables, you should clean them thoroughly to remove any dirt before using them. For further information or questions regarding PLU codes, please email[emailprotected]. 3076 APPLE: Melrose 3073 APPLE: Macoun 3054 PEPPER: Capsicums [Elongated Clovis] / Lamuyo, red 4398 PASSION FRUIT: retailer assigned 4440 PLUM: Tree ripened, large Typical poke bowls are typically made with pieces of fish, this version uses watermelon radish cubes, which provide the perfect canvas for a marinade of rice vinegar, sesame oil, and ginger. 4130 APPLE: Cripps Pink / Pink Lady Large 3333 POTATO: Sweet potato / Kumara, red / orangy, white flesh, small 4524 ASPARAGUS: Tips Place salad ingredients in a large bowl. 4033 LEMON: Small 4686 PEPPER: Chili, green 4613 GINGER: Root, retailer assigned 3287 BANANA: Hawaiian Plantain 4384 ORANGE: Navel, small1,2 4601 EGGPLANT: Japanese To add your watermelon radish to a salad, peel the radish and grate it. 4454 TANGERINE/MANDERIN: Kinnow Screw the lid on and shake vigorously for a minute until the dressing is thick and creamy. 4614 GREENS: Collards 4792 TAMARILLO: Golden 3141 SQUASH: Opo 3136 SAPOTE: Sapodillo / Nispero Watermelon radishes are a small to medium-size varietal, averaging 5 to 8 centimeters in diameter, and have a round to oval appearance with a single hairy taproot extending from the root's base. Want more ideas for how to use a watermelon radish? 4865 PLUM: Prunes, regular, dried 3408 MUSHROOM: Horn of Plenty / Black Trumpet 3088 CURRANT: Red 3006 APPLE: Ingrid Marie 4085 MUSHROOM: Regular, large 4302 MELON: Horned Melon / Kiwano Nothing says spring like the piquant crunch of a peppery radish. 4240 BERRIES: Blueberries 3307 MELON: Charentais, extra large 4128 APPLE: Cripps Pink / Pink Lady Small 4783 SQUASH: Bitter Melon / Bitter Gourd / Foo Qua 4162 APPLE: Pippin, large 4896 HERBS: Mint 3426 TANGERINE/MANDERIN: Ellendale, medium3 3164 CHOY: Yu Choy 4290 GRAPEFRUIT: White, small1 3007 APPLE: Lochbuie 4926 NUTS: Brazil nuts